USER GUIDEUS CAFREESTANDING RANGEOR0SDE6 models
8FIRST USECancel/back button y Press to go back y Press and hold to cancelSelect/Remote button y Press to accept or to enter a menu y Press and hold t
9FIRST USECANCEL REMOTE CANCEL REMOTESetting the clock When your oven is first turned on, or after a power cut, the display will flash. You willneed t
10FIRST USEPositioning the shelves y Shelf positions are numbered from the bottom. y Position the shelves you will need before turning the oven on. y
11FIRST USETo insert the shelves1 Make sure the guard rail is at the back, facing up and the slides are not extended.3 Hook the rear tags over the w
12FIRST USEConditioning the ovenIt is important to condition your oven before using it for cooking and baking. Conditioning will burn off any manufact
13FIRST USEConditioning the warming drawerIMPORTANT!Make sure the drawer is empty and all packaging has been removed.5 After 20 minutes turn both the
14COOKING GUIDEOven cooking guidelinesIMPORTANT! y Use all the oven modes with the oven door closed. y Never use aluminum foil to cover the oven shelv
15COOKING GUIDEOven cooking guidelinesROASTING y The Roast function is designed to brown the outside of the meat but still keep the inside moist and j
16OVEN FUNCTIONSIMPORTANT! y Use all the functions with the oven door closed.upper outer and lower elements y Heat comes from both the upper and lower
17OVEN FUNCTIONSfan plus upper inner and outer elements y This function uses the intense heat from the elements for top browning and the fan to ensure
18OVEN FUNCTIONSfan plus upper and lower elements y A two-step program. An initial 20 minute searing stage crisps and browns the roast and caramelises
19OVEN FUNCTIONSthis is not a cooking function y Gentle heat is generated from the upper and lower elements y Provides the optimum warm and draft-free
20COOKING CHARTSBAKING y Shelf positions are counted from the base up (1 is the lowest, 7 is the highest). Position shelves before you turn the oven
21COOKING CHARTS The information in these charts are guidelines only. Refer to your recipe or the packaging and be prepared to adjust the cooking time
22COOKING CHARTSSAVOURYROASTINGFOOD SHELVESCornbread SingleVegetables SingleLasagne SingleCasserole SinglePizza SingleQuiche (blind bake, then add fi
23COOKING CHARTSRECOMMENDED MODESHELF POSITIONSTEMP (°F) TEMP (°C)TIME (MINS)Aero Bake 3 400 - 425 210 - 215 20 - 25Aero Bake 3 350 - 375 175 - 190 30
24COOKING CHARTSBROILINGFOOD SHELVESBeef Steak Rare SingleMedium SingleHamburger(ground - patties)SingleMeatballs(ground)SingleLamb Chops Medium Singl
25COOKING CHARTSRECOMMENDED MODESHELF POSITIONSTEMP (°F) TEMP (°C) TIME (MINS)Maxi Broil 6 or 7 HI HI 8 - 10Maxi Broil 6 or 7 HI HI 10 - 15Maxi Broil
26Timer24.59mCANCEL REMOTECANCEL REMOTESETTING THE TIMER y You can use the timer at any time, even if you are not using the oven. y If the time is mo
27SETTING THE TIMERTo edit the timerWhen the set time is upCANCEL REMOTECANCEL REMOTECANCEL REMOTETimer CompleteCANCEL REMOTETimer CompleteCANCELREMOT
1CONTENTSIMPORTANT! SAVE THESE INSTRUCTIONSThe models shown in this user guide may not be available in all markets and are subject to change at any
28AUTO COOKUse Auto Cook to y Turn off the oven automatically after a set period of time. y Set the oven for food to be ready at a specific time. Bef
29AUTO COOKDelayed CookTo set Delayed Cook you will also need to set an End Time.6 Scroll to set the minutes. y Press to accept.7 Scroll to set the
30AUTO COOKWhen Auto Cook is set y The oven and the lights will stay off, the halos will be unlit, but your oven is now set for automatic cooking. It
31AUTO COOKEnds 7:00pm4m59sCANCEL REMOTE1 Auto Cook Complete will appear and the display will flash. A tone will sound every few seconds.2 Press o
32LOCKING THE OVEN CONTROLS1 Press to enter the main menu4 Scroll through the Lock options to ON5 Press to confirm. y The control panel is now lock
33USER PREFERENCE SETTINGSYou can set your oven to: y display the temperature in degrees Celsius or Fahrenheit y give audio feedback (tones and beeps)
34USER PREFERENCE SETTINGSSETTING DEFAULT OPTION ALTERNATIVE OPTION(S)CLOCK DISPLAYSelect between: - Analog and digital display- 12-hr and 24-hr disp
35SABBATH MODEThis setting is designed for religious faiths that observe a ‘no work’ requirement on the Sabbath.While your oven is in Sabbath Mode y T
36SABBATH MODEThe display, indicators and dial halos will be unlit and unresponsive, but the oven will bake until you quit Sabbath Mode. To quit Sabba
37Cooktop layout1 2100 W Dual cooking zone2 1200 W Single cooking zone 3 ‘Hot surface’ indicator lights Ceramic glass cooktop The cooktop is made f
2SAFETY AND WARNINGSTo reduce the risk of fire, electrical shock, injury to persons, or damage when using theappliance, follow the important safety in
38121112Using the cooking zonesUsing the single cooking zones y To turn on, push in and turn the dial clockwise or counter-clockwise to a setting betw
392 Tips for using the elements y The cooktop indicator above the control dials will glow red whenever a cooking zone is on. y After a cooking zone ha
40CHOOSING THE RIGHT COOKWARE y Use heavy-gauge, flat, smooth-based cookware that matches the diameter of the cooking zone. This will provide good con
41COOKING GUIDELINESIMPORTANT! y Never leave the appliance unattended when in use. Boilover causes smoking and greasy spillovers that may ignite. y Ta
42USING THE WARMING DRAWERUse the warming drawer to keep food warm after you have finished cooking and to warm plates before serving. The warming draw
43CARE AND CLEANINGDOS DON’TS y Read these cleaning instructions and the ‘Safety and warnings’ section before you start cleaning your range. y Before
44CARE AND CLEANINGManual cleaning chartWHAT? HOW OFTEN?HOW? IMPORTANT!RANGE EXTERIORDoor frame exterior,Control panel,Cooktop trimBack trimWarming dr
45CARE AND CLEANINGWHAT? HOW OFTEN?HOW? IMPORTANT!OVEN PARTSSide racks For light soiling: y Clean with a solution of mild detergent and hot water.For
46CARE AND CLEANINGWHAT? HOW? IMPORTANT!COOKTOP PARTSEveryday soilingon glass(fingerprints, marks, stains left by food or non-sugary spillovers on the
47CARE AND CLEANINGRemoving and replacing the oven doorIMPORTANT! y Do not lift the oven door by its handle. Doing so may damage the door. y Make sure
3SAFETY AND WARNINGS WARNING!Hot Surface HazardAccessible parts may become hot during use.Do not touch surface units or areas near units, or the inter
48CARE AND CLEANINGTo replace the oven door1 Hold the door firmly in an approximately halfway open position.3 Open the door fully. 4 Fully close th
49CARE AND CLEANINGRemoving and replacing the oven side racksIMPORTANT!Always turn off the range at the wall first. Ensure the oven has cooled down co
50CARE AND CLEANINGRemoving and replacing the warming drawerIMPORTANT! y Always turn off the range at the wall first. y Ensure the oven and warming dr
51Replacing an oven light bulbIMPORTANT!Use a 25W, 120V 60Hz G9 halogen bulb for replacement. Do not use a standard light bulb in any oven, the heat
52USING THE SELF CLEAN FUNCTIONUsing Self CleanSelf Clean uses extremely high temperatures to break down and burn off grease and grime. All that is le
53USING THE SELF CLEAN FUNCTIONTo set Self CleanSelf Clean is now set. y The door will automatically lock and remain locked during the cycle. y The d
54USING THE SELF CLEAN FUNCTIONWhen Self Clean is finished y A tone will sound y Self Clean Complete will show in the display. y The display will fla
55TROUBLESHOOTINGTroubleshooting chartIf there is a problem, check the chart below to see if you can fix it. If the problem cannot be fixed or persist
56TROUBLESHOOTINGTROUBLESHOOTINGPROBLEM POSSIBLE CAUSES WHAT TO DOGeneralI can feel hot air blowing out of the vents after I have turned the oven off.
57TROUBLESHOOTINGPROBLEM POSSIBLE CAUSES WHAT TO DOSelf Clean functionDuring a Self Cleancycle, the oven is louderthan usual.This is normal: the oven’
4SAFETY AND WARNINGS IMPORTANT SAFETY INSTRUCTIONS! y Read all the instructions before using the appliance. Use the appliance only for its intended p
58TROUBLESHOOTINGPROBLEM POSSIBLE CAUSES WHAT TO DOOVENCondensation aroundoven (e.g. on controlpanel or top of ovendoor.)Food has high moisture conten
59TROUBLESHOOTINGPROBLEM POSSIBLE CAUSES WHAT TO DOCOOKTOPThere is a metal sheen on the glassCookware with copper or aluminium base.Use cookware with
60ALERT CODESIf there is a problem with the oven, the range will: y automatically suspend all oven functions y beep five times y display an alert cod
61ALERT CODESALERT CODE POSSIBLE CAUSES WHAT TO DOThe oven has overheated.1 Allow the oven to cool down.2 Once the oven has cooled down and the doo
62WARRANTY AND SERVICEBefore you call for service or assistance ...Check the things you can do yourself. Refer to the installation instructions and y
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US CA591504A / 1105567 - ß0 0.18FISHERPAYKEL.COM© Fisher & Paykel Appliances 2018. All rights reserved.The product specifications in this book
5SAFETY AND WARNINGS IMPORTANT SAFETY INSTRUCTIONS! y Safe food handling: leave food in the oven for as short a time as possible before and after coo
6Features may varyINTRODUCTIONOR30SDE630” MODELS
7INTRODUCTIONFeatures may vary.OverviewControl panelOven frameOven door gasketOven function and temperature dialsFoot (Cover)Oven door ventsWarmer dra
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