DATE: 24.04.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
DATA SHEET
0" Professional Single Wall Oven
0 5 10 20
inches
28 5/16''
l
29 13/16''
B
22 3/8''
27 1/8''
DATUM : BOTTOM OF PRODUCT
DATUM : FRONT OF CARCASS
DATUM : FRONT OF CARCASS
m
D
C
fe
A
i
c
k
j
D
FRONT VIEW
PLAN VIEW
PROFILE VIEW
g
h
n
k
Model no:
WOSV2-30
(refer page 2 for metric measurements)
Product Dimensions in
A Overall height of oven
B Overall width of oven
C Depth of oven front and control panel (excludes handle
anddials)
D Depth of oven chassis (does not include oven front)
E Height from bottom datum to bottom of control panel
F Height from bottom datum to top of door
G Height from bottom datum to centre of handle
H Thickness of handle (not including standoffs)
I Height from bottom datum to top of vent
J Height of chassis
K Depth of door (open) (measured from front of door)
L Overall width of chassis
M Width of handle (including standoffs)
N Depth of handle (measured from front of door)
Minimum Clearances in
Height of cavity from bottom datum
Minimum inside width of cavity
Minimum inside depth of cavity from front datum
INDICATES PRODUCT DATUM -------------------------------------------
INDICATES CLEARANCES ------------------------------------------------
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