Fisher Paykel OR36SDI6X1 User's Guide download pdf (Page 18)

OVEN FUNCTIONS

IMPORTANT!

y Use all the functions with the oven door closed.

upper outer and lower elements

y Heat comes from both the upper and lower elements. The fan is not used in this

y function.

y Ideal for cakes and foods that require baking for a long time or at low temperatures.

y This function is not suitable for multi-shelf cooking.

Ideal for moist foods that take a longer time to cook eg rich fruit cake, or bread.

BAKE

fan and rear element

y By using the central rear heating element and fan, hot air is blown into the cavity,

providing a consistent temperature at all levels, making it perfect for multi-shelf cooking.

y Trays of cookies cooked on different shelves are crisp on the outside and chewy in the

middle.

y Meat and poultry are deliciously browned and sizzling while remaining juicy and tender.

y Casseroles are cooked to perfection and reheating is quick and efficient.

y When multi-shelf cooking it is important to leave a gap between trays

y (eg use shelves 3 & 5) to allow the air to move freely. This enables the browning of

y foods on the lower tray.

y If converting a recipe from Bake to True Aero, we recommend that you decrease

thebake time or decrease the temperature by approximately 70°F / 20°C.

y For items with longer bake times (eg over an hour) it may be necessary to decrease

both time and temperature.

Ideal for multi-shelf cooking biscuits, cookies, scones, muffins and cupcakes..

TRUE AERO

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Fisher Paykel OR36SDI6X1 User's Guide Page 18